Wednesday, December 14, 2011

Homemade Christmas Ornaments

Orange Ornaments


Supplies:
Oranges
Twine, String, or Ribbon

1. Cut oranges crosswise into 3/4-inch even slices to create a pinwheel effect.

2.Lay orange slices on a baking sheet, bake at 150 degrees or the lowest temperature your oven has.

3. Bake for about four hours checking every hour and turning with spatula.  Remove from oven when orange slices still have a little moisture but are almost dried out (oranges will continue to dry out after you take them out of oven).

4. Make a small hole in the top of each slice and string twine (or string or ribbon) through each hole to hang on your tree.


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